PROFILE

Ashwini Murali (she/her) is currently an undergraduate at UC Berkeley, pursuing a simultaneous degree in molecular and cell biology and nutritional sciences. She is a course assistant for the Science of Happiness at Work online classes, in addition to Bridging Differences—both MOOCs (massive open online courses) offered through the Greater Good Science Center on edX. In her free time, Ashwini enjoys volunteering with the American Red Cross, participating in creative writing contests, and cooking delicious vegan food! She is also very passionate about food justice, positive psychology, and disparities in higher education, and she plans on attending medical school in the near future